Get your alcohol facts straight before downing those alcohol shots

Drinking alcoholic beverages can help you to unwind and mingle freely with others but too much of a good thing is not very good and you should get your alcohol facts straight before downing those alcohol shots. The same principle applies if you love to sip on your wines or gulp down a mug of beer during your happy hours.

Ethanol is one form of alcohol that is most commonly used to prepare alcoholic beverages. It is formed after the alcohol fermentation or ethanol fermentation process that involves fermenting the brew mash, vodka mash or any other sugar mash with the help of brewer’s yeast, which in turns sugar into alcohol mash. The brew mash is prepared after mixing the required grains such as malt barley, wheat, or even rice or corn, or various fruits or vegetables with water and then usually boiled at specific temperatures. The resultant thick liquid is known as wort and this liquid is heated and cooled depending on the final alcoholic beverage that is to be prepared.

The wort needs to be cooled down before it can be fermented since the yeast that is added in the fermentation process can work only in cool temperature settings. Major manufacturers of alcohol or ethanol take large quantities of the ethanol mixture in huge stainless steel or copper vats and ferment it to produce ethanol alcohol in massive quantities although the same can also be achieved with a proper homebrew kit. These kits allow avid drinking fans to make these fermented drinks right at home. You too can do the same but not before studying all alcohol facts related to the drink of your dreams before you engage in producing the same in your kitchen. Since most fermented beverage production in huge plants or even at home requires boiling and pressurizing the homebrew mash, it would be prudent to consider all facts before trying your hand at producing your own beer or vodka at home.

The final product possesses an alcohol concentration that is mentioned as proof levels. While beer and wine have low proof levels, other alcohol spirits such as whiskey and rum are quite strong, and can quickly impair your mental and bodily functions if consumed in large quantities, especially on an empty stomach. You should bear these facts in mind when you sit down in a pub, bar or even in your home to consume alcoholic beverages. You should also avoid mixing different alcohol drinks during a drinking session since these could produce unexpected side-effects. Wine can be sipped on along with dinner or lunch and so can beer, which is the third largest liquid consumed on earth after water and tea, but other alcoholic spirits should certainly be consumed with care due to their high proof strength.

There is no harm in enjoying your favorite glass, cup, mug or pint of alcohol. But care should be taken to ensure that you remain in control of your motions and emotions once you start sipping on your favorite branded or homebrew alcohol drink. Knowing all alcohol facts related to the drink that you propose to consume on a regular basis will ensure that only end up in a happy place while remaining firmly rooted to the ground.